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Glassware: Rocks

Tools: Bar Spoon

Garnish: Candied Ginger


  • 1 oz. Whiskey (We use Jack Daniel’s)
  • 2 oz. Ginger Ale
  • Splash of  Club Soda


In a rocks glass filled with ice, add:

  • 1 oz. Whiskey
  • 2 oz. Ginger Ale

Roll ingredients into a mixing tin to combine.

Pour back into your rocks glass and top with a splash of Club Soda.

Garnish with Candied Ginger to serve.