Classic Margarita

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Glassware: Rocks

Tools:

  • Mixing tin
  • Mixing glass
  • Hawthorne Strainer

Garnish:

  • Lime Wedge
  • Salt

Ingredients:

  • 2 oz. Silver Tequila (We use Espolòn)
  • ½ oz. Triple Sec
  • 1 oz. Lime Juice
  • ¼ oz. Simple Syrup

Steps:

Set out a wide, shallow bowl or plate and fill with a thin layer of salt.

Gently swipe the flesh of a lime wedge against the rim of the glass, and press the rim of the glass into the salt.

In a mixing tin half-filled with ice, add:

  • 2 oz. Silver Tequila
  • ½ oz. Triple Sec
  • 1 oz. Lime Juice
  • ¼ oz. Simple Syrup

Cover with a mixing glass and shake until the tin is frosted.

Strain into the salt-rimmed rocks glass over fresh ice.

Garnish with a Lime Wedge to serve.